PJ Labs offers a wide range of spice analysis services to ensure the quality, safety, and compliance of your products with industry standards. As an ISO/IEC 17025 accredited laboratory, we provide precise testing for parameters such as moisture, Scoville Heat Units (SHU), aflatoxins, volatile oils, and more. Below, you’ll find a detailed list of our capabilities in spice analysis. If you require a specific analysis not mentioned here, please don’t hesitate to contact us for customized testing solutions to meet your needs.

• Acid Insoluble Ash ►
• ASTA
• Water Activity ►
• Moisture (Dean & Starke)
• Moisture (Oven) ►
• Ash ►
• Scoville Heat Unit (SHU)
• Aflatoxin B1, B2, G1, G2, Total
• Ochratoxin A
• Volatile Oils
• Sulfite (SO₂) ►
• Salt (NaCl) ►

► ISO/IEC 17025 accredited

• Sorbic Acid (Potassium Sorbate)
• Benzoic Acid (Sodium Benzoate)
• Piperine
• Harpagoside 
• Protein ►
• Ether Extractables (Fat) ►
• Crude Fiber
• Carbohydrates (Calculated)
• Energy Value (Calculated)
• Particle size distribution
• Foreign matter
• Extraneous mater